Meatloaf

I got a craving for some meatloaf and I wanted to make something. We just had a valentine's day dinner party the other night and I had some leftover mozzarella slices. So I decided to do a layer of mozzarella. I think you can always put just about anything in a meatloaf. But here's what I did today. And it was delicious!

2 lbs of ground beef
chopped onion
breadcrumbs
basil
garlic powder
oregano
salt
pepper
mozzarella slices
2 eggs
creamy french dressing

I basically take a bowl and mix everything other than the mozzarella and dressing. Then I take 1/2 of the mix and put it into a pyrex or a meatloaf pan. Then a layer of mozzarella. Then more meat on top. Then pour french dressing on it or ketchup.

Variations:
pickles
raisins
red bell pepper
Parmesan cheese

then bake it in the oven. Yummy. 375 for 45 minutes to an hour.

Done and done. Enjoy. It's four minutes to midnight. Tired.